ONION BHAJI………………………………….£3.50

Slices of onion mixed herbs, spices and garam flour hen deep fried in vegetable oil

PAKURA………………………………………….£3.50

Mixed Vegetables with herbs, spices and gram flour then deep fried in vegetable oil

 
SOMOSA………………………………………..£3.50

Triangle shaped pastry stuffed with delicately spices vegetables or meat

PANEER AUR KUMBI………………………£4.75

Cheese tikka and button mushroom served with stir fried onion, capsicum and coriander

 
PAKURA SUPREME…………………………£4.90

Selection of chicken, prawn and vegetable pakura

SABZI PLATTER (for 2)……………………..£8.50

Onion bhaji, vegetable samosa and vegetable pakura

CHICKEN TIKKA……………………………….£4.25

Pieces of chicken marinated in yoghurt with herbs and spices, then barbecued in a clay oven

LAMB TIKKA……………………………………£4.25

Pieces of lamb marinated in yoghurt with herbs and spices, then barbecued in a clay oven

LAMB CHOPS………………………………….£4.95

Tender lamb chops marinated in specially ground spices and herbs, then barbecued in a clay oven

TANDOORI CHICKEN………………………£3.90

On the bone piece of chicken marinated in yoghurt with lemon juice, herbs and spices, then barbecued in a clay oven

GARLIC JINGHA SPECIAL………………..£4.95

King prawns cooked with onion, garlic and capsicum, garnished with coriander and served with puree

SHEEK  KEBAB………………………………..£4.25

Lean minced lamb, blended with spices and cooked on skewers in a clay oven

KEBAB BAHAR………………………………..£4.95

Selection of mixed tandoori appetisers – sheek kebab, chicken tikka, lamb tikka and pakura

CHICKEN CHAT MASALA………………..£4.50

Diced chicken spiced with sweet and sour flavour, served with puri and salad

PITA KEBAB…………………………………….£4.95

Diced lamb or chicken, stir fried with onion and capsicum. Slightly spiced, served in a fried egg chapatti

DHAI BEGUN………………………………….£3.90

Grilled aubergines stuffed with vegetables and topped with yoghurt

KEBAB PLATTER (for 2)…………………..£9.50

Chicken tikka, lamb tikka, sheek kebab and tandoori king prawns

TANDOORI KING PRAWNS…………….£5.50

King prawns marinated with lemon juice and herbs and spices then barbecued in a clay oven

BHUNA PRAWN on PURI……………….£4.25

Prawns cooked with garlic, onions and capsicum in a medium dry sauce

KING PRAWN BHAJI ON PURI..………£4.95

King prawns cooked with garlic, onions and capsicum in a medium dry sauce

CHINGRI MOSLAI…………………………..£4.25

Prawns with garlic, mustard and herbs and spices served on crispy salad

CHAPATI ROLL………………………………..£4.95

Spicy mixed vegetables or minced lamb rolled into a garlic chapatti