Seahouses
01665 720345


Starters
Main Dishes
House Special Dishes
Rice, Sides & Sundries
Main Dishes

Masalla Dishes

Cooked with mixture of medium spices, yoghurt and ground almonds giving a mild taste and a rich flavour

CHICKEN OR LAMB TIKKA…………………………………………………………………...£8.75

PRAWN………………………………………………………………………………………………£7.75

VEGETABLE…………………………………………………………………………………………£6.95

DUCK……………………………………………………..………………………………………….£9.95

TANDOORI KING PRAWN……………………………………………………………………..£11.75

CHEF’S SPECIAL MIXED MASALLA (Chicken tikka and lamb tikka)………£8.75

  

Zalfrezi Dishes

Cooked with medium to hot spice in a special sauce with onion, pepper, tomatoes and green chillies

CHICKEN OR PRAWN……..…………………………………………………………………..…£7.75

CHICKEN OR LAMB TIKKA..…………………………………………………………………...£8.75

LAMB……………………………………………………………………………………………………£7.95

VEGETABLE……………………………………………………………………………………………£6.95

DUCK……………………………………………………..……………………………………………£9.95

TANDOORI KING PRAWN……………………………………………………………………..£11.75

CHEF’S SPECIAL MIXED (Chicken tikka and lamb tikka)…………………..…£8.75

 

Korai Dishes

Cooked with medium to hot spices with onion, tomatoes and green peppers

CHICKEN OR PRAWN……..…………………………………………………………………..£7.75

CHICKEN OR LAMB TIKKA..…………………………………………………………………..£8.75

LAMB………………………………………………………………………………………………….£7.95

VEGETABLE…………………………………………………………………………………………£6.95

DUCK……………………………………………………..………………………………………….£9.95

KING PRAWN……………………………………………………………………………………..£10.75
 

CHEF’S SPECIAL MIXED (Chicken, lamb and prawns) ………………………...£8.75

 
Balti Dishes

Cooked in a specially made sauce with fresh roasted ground spices, onions, capsicum and fresh coriander. A very popular dish from Punjab

CHICKEN OR PRAWN…………………………………………………………………………………….£7.75

CHICKEN OR LAMB TIKKA………………………………………………………………………………£8.75

LAMB……………………………………………………………………………………………………………£7.95

VEGETABLE………………………………………………………………………………………………….£6.95

DUCK……………………………………………………………………………………………………………£9.95

KING PRAWN…………………………………………………………………………………………………£10.75

CHEF’S SPECIAL MIXED………………………………………………………………………………….£8.75
(Chicken, lamb and prawns)

 

Sagwala Dishes

Cooked with fresh spinach, herbs, spices, ginger and fresh coriander

CHICKEN OR PRAWN………………………………………………………………………………………£7.75

CHIKEN OR LAMB TIKKA…………………………………………………………………………………£8.75

LAMB……………………………………………………………………………………………………………£7.95

VEGETABLE………………………………………………………………………………………………….£6.95

DUCK……………………………………………………………………………………………………………£9.95

TANDOORI KING PRAWN……………………………………………………………………………….£10.75

CHEF’S SPECIAL MIXED………………………………………………………………………………….£8.75
(Chicken tikka and Lamb tikka

 
Tandoori Dishes

All served with salad

CHICKEN TIKKA……………………………………………………………………………………………….£7.75

Pieces of chicken, marinated in yoghurt with herbs and spices, then barbecued in clay oven

LAMB TIKKA…………………………………………………………………………………………………….£7.95

Pieces of lamb, marinated in yoghurt with herbs and spices, then barbecued in a clay oven

TANDOORI CHICKEN……………………………………………………………..………………………….£7.75

Half a chicken marinated in yoghurt with lemon juice, herbs and spices, then barbecued in a clay oven
 

TANDOORI ROYAL……………………………………………………………………………………………£10.90

Mixture of lamb, chicken tikka, tandoori chicken, sheek kebab and king prawn

SHASHLEEK (Chicken or Lamb Tikka)…………………………………………………………………..£8.90

Marinated chicken or lamb with onion, peppers and a tomato barbecued in a clay oven

TANDOORI KING PRAWNS…………………………………………………………………………………£12.75

King prawns marinated in yoghurt with lemon juice, herbs and spices, then barbecued in a clay oven

KING PRAWN SHASHLEEK…………………………………………………………………………………£12.90

Marinated king prawns with onion, peppers and a tomato barbecued in a clay oven

 

LAMB CHOPS…………………………………………………………………………………………………….£9.75

Tender lamb chops, marinated in specially ground spices and herbs, then barbecued in a clay oven
  

Seafood Dishes

BENGAL MACHER JULL……………………………………………………………………………………….£11.50

White Bengal fish cooked with medium to hot spice, a traditional Bangladeshi fish curry

MACHER SALON…………………………………………………………………………………………………£11.90

Monk fish cooked with fairly hot spices. A traditional Bengali style fish curry

SALMON SPEICAL BHUNA ………………………………………………………………………………….£9.90

Fresh salmon cooked with a medium to hot spices in a special blended sauce with the use of onion, pepper, tomatoes and fresh coriander

BORO CHINGRI KALIA……………………………………………………………………………………….£11.70
King prawns cooked in onion, tomatoes, capsicum & green chilies, then stir fried on a high flame to thicken the sauce. Slightly hot
 

CHILLI CHINGRI MASALA……………………………………………………………………………………£11.90

King prawns first barbecued then cooked in a special blend of hot spices with green chili

SALMON SALON……………………………………………………………………………………………….£9.90

Salmon cooked with fresh herbs, spices and sliced green chilies with orange peel which gives a delicious flavor

MACHYR TAKHARI……………………………………………………………………………………………£9.90

White Bengal fish with a medium to hot spices & potato. A traditional Bengali style fish curry 


Traditional Curry Dishes

KURMA
Cooked in a very mild creamy sauce with ground almonds, coconut, sultanas and fresh cream.  A North Indian dish

MALAYAN
Cooked in a specially creamy sauce with banana, pineapple and ground almonds

KASHMIRI
Cooked with fresh cream, banana, sultanas and ground almonds

DANSAK
Slightly hot, sweet and sour dish cooked with lentils garlic, lemon juice and pineapple

PATHIA
Cooked with onions and spices in a sweet, sour and slightly hot sauce

BHUNA
Cooked in a medium spice with onions

DUPIAZA
Cooked in medium spice with cubes of onion, green pepper, tomatoes and fresh coriander

ROGAN JOSH
Cooked in medium hot spices with onions, green pepper and garlic. Topped with a layer of special sauce with fresh tomato, pepper and coriander

PLAIN CURRY
A sauce of medium consistency

MADRAS
Cooked in strong spices. Fairly hot

SRILANKA
Cooked in fairly hot spices with coconut

VINDALOO

Related to the Madras but involving generous use of hot spices


The above mouth watering, delicious curries all available in either:

CHICKEN OR PRAWN.…………………...£6.90

LAMB.…………………………………………£6.90

CHICKEN OR LAMB TIKKA.……………….£7.90

DUCK.…………………………………………£9.90

KING PRAWN.…………………………………£10.90

MIXED (Chicken, Lamb & Prawn) .…….£8.50

VEGETABLE.……………………………………..£6.90
 

Biryani Dishes

Biryani dishes are cooked with basmati rice-lightly spiced, cashew nuts and sultanas served with mixed vegetable curry

CHICKEN OR PRAWN BIRYANI.…………………………£8.50

LAMB BIRYANI.……………………………………………….£8.90

CHICKEN OR LAMB TIKKA.……………………………….£9.50

KING PRAWN BIRYANI.……………………………………£12.50

MIXED BIRYANI .…………………………………………...£8.90

VEGETABLE BIRYANI.……………………………………..£7.90


English Dishes
All served with chips and salad

Chicken Omelette………………………………….£7.90

Prawn Omelette………………………………….…£7.90

Mushroom Omelette………………………………£6.90

Fried Chicken and Chips…………………………£7.90


 

HomeRestaurant MenuTakeaway MenuReviewsGallery